NZ-made dairy-free cheese that’s out of this world

Deliciously meltable and ready-to-use, this product should be on any ‘foodies’ list. With a true mozzarella flavour and feel, it tops the perfect pizza, or can be sprinkled over any dish to give it that delectable, gooey texture.

Deliciously meltable and ready-to-use, this Nudairy’s Dairy-Free Tasty Cheese should be in every vegan foodie’s fridge. With a true tasty flavour and feel, it makes the perfect topping for burritos or presented straight on a cheeseboard.

Nudairy’s Feta is a delicious addition to salads, soups, pizza, pasta, and antipasto. It’s also fabulous on its own, with an unforgettable taste and the right amount of tang. Zing!

Nudairy’s Cheddar is a delicious alternative to dairy cheese for those who are lactose intolerant or want to avoid animal products. Perfect in toasties or sandwiches, it will be a hit in the kids’ lunchboxes! It also works perfectly as the topping for any savoury bake.

Luscious and creamy, Nudairy’s Sour Cream complements tacos, burritos and potatoes deliciously! It ticks all the boxes for sour cream enthusiasts.

Dipped, dolloped or spread—our plant-based, dairy-free cream cheese alternative is a great addition to your favourite bagel, a fabulous complement to your homemade dips, or a perfect filling for your dairy-free cheese cakes. Smooth in texture with a mouth-watering flavour, this product will take your tastebuds to the next level!